• Home
  • Breed
    • Brown Swiss Breed
    • World Conference 2022
    • Annual Report
    • Genetics
    • History
    • BS Historical Society
    • Brown Swiss Bulletin
    • Research
    • Sales
    • Latest News
  • Programs
    • Calendar of Events
    • All American Contest
    • BSA
    • BEST Program
    • Classification
    • Cow Recognition
    • Membership
    • Fees
    • National Awards
    • National Convention
    • Records
    • Shows
  • Youth
    • Junior Programs
    • Junior Contests
    • Youth Spotlight
    • Show Rules
    • State News
    • 2021 Fall Jr Newsletter
  • Spotlight
    • All-American
    • Breeder Profile
    • Performance Awards
    • Individual Awards
    • 2020-21 National Shows
    • Outside our Borders
    • 94 & 95-Point Cows
  • Register
    • Why Register?
    • Identity Enrollment
    • Database Instructions
    • Reg & Embryo Rules
    • Embryo Flush Recording
    • Parentage Verification
    • Pedigree Description
    • Tattoos or Eartags
  • Applications
    • Registration
    • Membership
    • Programs
    • Subscription
    • Genetic/DNA Testing
  • Contacts-Links
    • Staff
    • Board of Directors
    • Committee Members
    • State Secretaries
    • Industry Links
    • Breeder Links
    • Brown Cow Talk
    • Facebook
Brown Swiss Association
25 Latest Articles Current Articles | Archives | Search

Secretary of Agriculture Ben Brancel and the Yodelay Yogurt Clan!

 

Exciting news for us, a new venture for Voegeli Farms and collaboration with Markus Candinas, owner of world renowned Candinas Chocolatier!!!! We will soon start production of a traditional Swiss style all-natural yogurt made with ONLY Brown Swiss milk. The Wisconsin Ag Dept is completely behind the project and we hope to have the first batches out by June (June is Dairy month don't forget) We will launch with a big party along with big wigs and Alice in Dairyland. Now ain't that something!!! Get your taste buds ready.

Share |
Copyright 2014 by Brown Swiss Association
Privacy Statement | Terms Of Use | Login |