LaRainbow Bfly Sunkist ET-2019 Total Performance and Cow For All Seasons
LaRainbow Bfly Sunkist ET-2019 Total Performance and Cow For All Seasons
Cutting Edge T Delilah-2019 Grand and Supreme Champion WDE International Show
Cutting Edge T Delilah-2019 Grand and Supreme Champion WDE International Show
Glad Ray EJ Paris-US All-Breeds Combined Fat and Protein Leader
Glad Ray EJ Paris-US All-Breeds Combined Fat and Protein Leader
Heat Tolerant--at feed bunk on mid-90s Summer Day, Australia
Heat Tolerant--at feed bunk on mid-90s Summer Day, Australia
Superior Grazers
Superior Grazers
One Breed--Many Avenues
One Breed--Many Avenues
Crossbreeding Advantages
Crossbreeding Advantages
High Components and Volume
High Components and Volume
Quiet, Docile Temperament
Quiet, Docile Temperament
Brown Swiss -- The Contemporary Cow
Brown Swiss -- The Contemporary Cow
National Districts Map
National Districts Map
Adaptable to Any Environment
Adaptable to Any Environment
Brown Swiss are known for
dairy strength

Originating in the Swiss Alps, Brown Swiss adapt well to high altitudes and hot or cold climates, while producing large volumes of milk, ideal for cheese-making. Their unique ability to yield high components with an ideal fat-to-protein ratio sets them apart from other dairy breeds. 

Correct feet and legs, well-attached udders and dairy strength contribute to their exceptional productive life, allowing them to thrive in any modern dairy set-up. Style, balance and fancy frames also make Brown Swiss easy winners at county, state, national and international shows.

THE BROWN SWISS CATTLE BREEDERS’ ASSOCIATION OF THE USA

800 Pleasant Street, Beloit, Wisconsin 53511-5456
Ph: 608-365-4474    •    Fax: 608-365-5577    •    E-mail: info@brownswissusa.com

The Brown Swiss Association was established in 1880, registers about 10,000 animals per year and serves about 1800 combined adult and junior members. It is governed by a 10-person board of directors elected by and from the membership.

BSCBA Mission Statement... To promote and expand the Brown Swiss breed with programs that assist the membership and industry to compete favorably in the market place now and in the future.

Today’s U.S. breeders have built upon the breed’s rich heritage to develop a worldwide demand for their cattle in both the show ring and commercial dairy herd. 

   Upcoming Events   

  


November 26-27, 2020
BSCBA Office Closed

December 1, 2020
All American Contest Entries Due
Junior Bell Ringer Contest Entries Due
CDCB Genetic Evaluations

December 14, 2020
Music City Celebration Sale 4, Nashville, TN

December 24-25, 2020
BSCBA Office Closed
 

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The BSCBA Website is designed specifically for Brown Swiss breeders & enthusiasts!

Breeder Profile

We Sell You Buy

By Erica Davis

We Sell Bose 4708, the winning Component Merit Cow and Grand Champion at Iowa State Delco Classic Show, exhibited by Landon Knapp of Iowa. She was one of the purchases of Knapps when they added Brown Swiss to their herd.
We Sell Bose 4708, the winning Component Merit Cow and Grand Champion at Iowa State Delco Classic Show, exhibited by Landon Knapp of Iowa. She was one of the purchases of Knapps when they added Brown Swiss to their herd.

David and Joyce Wessel from Mineral Point, Wisconsin, own and operate We Sell Dairy, LLC., with their son Rodney, and his two sons, Thomas and Nathan.

The couple moved to the cheese state from Iowa, where Dave grew up with the Brown Swiss cow. They were an obvious breed choice to be in the herd again in 1980.

The Swiss Mix
The Swiss worked well in the herd even when they were in the tie-stalls, but now We Sell Dairy has a free-stall and parlor set up, milking a total of 350 head. About 130 head are Brown Swiss, with Holsteins making up the rest of the herd. All the big brown cows are registered.

 

 

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